CPH Cooking — Banegaardens Seafood Feast
Attention: Tickets are purchased directly via Copenhagen Cooking: < https://www.copenhagencooking.dk/events-2026/banegaarden/banegaardens-seafood-feast/ >
We love seafood! That's why, in conjunction with Copenhagen Cooking, we invite all seafood enthusiasts to a Seafood Feast, where we celebrate the Nordic traditions of seafood feasting.
We enjoy the delights of the sea in our beautiful Væksthus, so that we can enjoy crayfish, willow-your-own shrimp, mussels and accessories under the crowns of trees, in the middle of the wild — no matter what the Danish late summer weather offers.
In the Væksthuset bar you can buy organic wine, beer and other drinks both with and without alcohol, as well as coffee and tea.
BaneGarden is open all day, so come early and enjoy late summer vibes and cold drinks before dinner.
What's included
MENU
Crayfish
Arrow-your-own shrimp
Grilled mussels with garlic and parsley
Potatoes with bay leaf, vinaigrette, capers and shallots
Salad with greens from Godis Grønt, roasted chickpeas and herbs
Mayonnaise stirred with lemon and garlic
Sourdough bread from Perron with whipped butter
Dessert:
BaneGardens Pannacotta with Late Summer Fruit and Oat Crunch
BaneGaarden
In the middle of Copenhagen is BaneGarden, a green and gastronomic gathering place where we give people something to meet; whether it's for a pop-up dinner, a clothing market, open air yoga, or something else entirely. See you at BaneGarden!
See opening hours here…